A Halloween Raw Food Snickers Bar Recipe #172
www.therenegadehealthshow.com – Well, kind of… I don’t know if you can recreate the taste of a Snickers bar with a raw food recipe… and frankly, I don’t think you’d want to. Things like that are just WAY too sweet and unnatural for my taste buds these days. This raw food recipe that Annmarie found is about as close to a stomach bomb as you can imagine. She says they taste amazing, so take a look if you like sweets! I’m going to pass
Here’s the show…
Raw Food Recipe-Spicy Tomato Soup, Ep72
Natasha show you how to make a simple & quick Raw Tomato Soup Recipe. Natasha will be hosting & supporting a 10 Day Juice Fasting/Feasting Group from October 1-10, 2009. To sign up and get more information, go to: tinyurl.com Website: www.rawradianthealth.com Blog www.rawradianthealth.com Facebook: www.facebook.com Twitter: twitter.com Helpkeep the videos going— Donations are always APPRECIATED!! tinyurl.com To learn more about the Raw Food Diet and individual, group or donation based coaching to lose weight, have more energy and get healthy, go to: www.rawradianthealth.com -
African Food Adventures – Vegetable Dish
1st Segment The variety of vegetables in Africa, and the seasons they are found in are the focus of this programme. Cooking wild spinach in onion and tomato sauce and serving it with the local staple food, sadza. In this segment, the Chef also shows how sadza is made. 2nd Segment The preparation of pumpkin leaves and how to cook them. The segment also discusses cooking a pumpkin pie. 3rd Segment Cooking wild spinach in peanut butter sauce and serving it with sadza. We also go out into the forest to pick wild mushrooms. The African Food Adventure is a 13-part cookery series in which the host, Roger, travels through the scenic backdrop of wild and urban Africa. On his adventure, he learns a variety of ways to prepare game meat and other rare delicacies of African cuisine. Roger also challenges viewers to try preparing some of these ‘unthinkable’ dishes. In each of the three-segment episodes, a chef prepares a meal of his choice, explaining every step to the host, who translates and simplifies some of the vernacular languages into English. Each episode begins with a naturistic background to whatever dish is being cooked. For instance, if a crocodile is being cooked, viewers are given general information about the reptile and the edible and most palatable parts of its anatomy. The second segment allows the viewer a glimpse of scenery and adventure before settling down to a step by step routine of the chef of the day’s culinary expertise. The third segment concludes the show …
Jamie Oliver’s Food Revolution: Pink Slime – 70% of America’s Beef is Treated with Ammonia
On the Season Premiere of Jamie Oliver’s Food Revolution filmed in Los Angeles and aired on April 12, 2011, Jamie demonstrates how 70% of America’s ground beef contains leftover cow parts (aka “pink slime”) containing e.coli and salmonella that has been treated with ammonia. Ammonia treated meat can be found in virtually all conventional grocery stores, fast food restaurants, many national restaurant chains, and school cafeterias. The saddest part is that the USDA allows this ammonia treated meat to enter the marketplace and with no labeling requirement on the packaging to inform the consumer that the meat their about to buy contains ammonia, thus hiding the truth and pulling a wool over the consumer’s eye. This is certainly a rude awakening to the majority of Americans that don’t know where the meat in their fridge, the meat in their conventional local grocery store, the meat in their fast food hamburger, and the meat in their restaurant made hamburger comes from. How do you avoid this poison? Buy beef that has come from grass fed cows, which can be found at natural and organic grocery stores and your local farmers market. No matter the size of your town or city, grass fed beef (real beef) is not out of reach. Unlike ammonia treated beef, grass fed beef is clearly labeled and contains no ammonia.
Categories: Videos Tags: Americas, Ammonia, Beef, Food, Jamie, Oliver's, Pink, Revolution, Slime, treated
Food Factor – Choosing Healthy Indian Spices – Tips For Healthy Eating
Indian spices not only add flavour to the food, but they have medicinal properties as well. Learn more about spices and wonders they can do with this video. For Daily Updates and Fun Stuff Subscribe at www.youtube.com . Join us on Facebook at www.facebook.com Follow us at twitter.com